Amount of Starch in SUBWAY, cold cut sub on white bread with lettuce and tomato

Fast Foods

In 100 g (Grams) of SUBWAY, cold cut sub on white bread with lettuce and tomato there is 15.67 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than SUBWAY, cold cut sub on white bread with lettuce and tomato.

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Corn flour, whole-grain, blue (harina de maiz morado) 68 g 68%
SUBWAY, cold cut sub on white bread with lettuce and tomato

SUBWAY, cold cut sub on white bread with lettuce and tomato is a type of Fast Foods. The most significant nutrients in SUBWAY, cold cut sub on white bread with lettuce and tomato are listed below.

Water 56.51 g 56.51%
Energy (calorie) 214 kcal
Energy (joule) 896 kJ
Protein 10.52 g 10.52%
Total lipid (fat) 10.04 g 10.04%
Ash 2.5 g 2.5%
Carbohydrate, by difference 20.43 g 20.43%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 3.18 g 3.18%
Sucrose 0 g
Glucose (dextrose) 1.23 g 1.23%
Fructose 1.4 g 1.4%
Lactose 0.08 g 0.08%
Maltose 0.47 g 0.47%
Galactose 0 g
Starch 15.67 g 15.67%
Calcium, Ca 171 mg 0.17%
Iron, Fe 1.81 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 112 mg 0.11%

Nutrients in SUBWAY, cold cut sub on white bread with lettuce and tomato